Sake making is now a UNESCO Intangible Cultural Heritage. So?

News by Whiskey RichardFebruary 16, 2025February 16, 2025

A slice of Ibaraki sake at Hagiwara Shuzo

Travel by Whiskey RichardAugust 31, 2023August 31, 2023

Hakkaisan to release inaugural Rice Grain Whisky in spring 2024

News by Whiskey RichardAugust 14, 2023August 14, 2023

The new hotness: warm sake

Event Reports by Whiskey RichardApril 11, 2023April 11, 2023

Japanese whisky, gin, shochu, sake all on track to break yearly records

News by Whiskey RichardNovember 21, 2022November 21, 2022

Review: Sakepost subscription service

Reviews by Whiskey RichardAugust 12, 2022August 12, 2022

Event Report: JSS presents Summer Sake

News by Whiskey RichardJuly 4, 2022July 3, 2022

New Whisky Distilleries: Yamaga and Chiyomusubi

News by Whiskey RichardNovember 15, 2021

Utori sake is aged in ex-Yamazaki whisky Puncheons, Mizunara Casks

Product Releases by Whiskey RichardJune 5, 2021

Sake and shochu to continue Japan’s UNESCO World Heritage assault

News by Whiskey RichardJanuary 20, 2021January 20, 2021