Whiskey Richard
Hi there! I created and run nomunication.jp. I've lived in Tokyo since 2008, and I am a certified Shochu Kikisake-shi/Shochu Sommelier (焼酎唎酒師), Cocktail Professor (カクテル検定１級), and I hold Whisky Kentei Levels 3 and JW (ウイスキー検定３級・JW級). I also sit on the Executive Committees for the Tokyo Whisky & Spirits Competition and Japanese Whisky Day. Click here for more details about me and this site. Kampai!
November 1 is Honkaku Shochu & Awamori Day: TWSC 2021 Shochu Division winner list in English
November 1st is Honkaku Shochu & Awamori Day here in Japan, as the date is annually when distillers typically have the season’s first products available by this day every year. For 2021, the Tokyo Whisky & Spirits Competition is celebrating by releasing an English list of winners from this year’s competition in the Shochu Division. […]
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